Whether you’re a breakfast or brunch person, there’s one thing we can all agree on: we want avo on toast, and we want it now.
Rest assured, fellow avo lovers! Barbossa Bar have answered our breakfast loving prayers, launching a Caribbean-inspired breakfast menu available every weekday from 7am to 11am, and every weekend from 7am to 12pm.
Let’s walk you through it: if you’re a lover of all-things sweet, their Pancakes paired bacon and maple syrup are for you. You’ll also love the Granola, loaded with toasted granola, poached pear, and coconut yoghurt.
More of a savoury fan? We suggest you try the Barbossa Big Breaky, packed with eggs your way, bacon, sausage, mushroom, hash brown, roasted tomato, and Turkish bread. Otherwise, their Smashed Avo is a winner, topped with fresh avocado, haloumi, and sweet potato.
Overwhelmed by the deliciousness? We get that, so you can click here to view the menu and deliberate your options.
