Brace yourself Brisbane, Vici has levelled up its already iconic Bottomless Pasta Nights with the ultimate winter comfort food lasagna.
Every Wednesday night from 5pm, Vici is serving up 90 minutes of bottomless pasta for just $40 and now you can dig into rich oven baked lasagna layered with house-made pasta, slow-cooked ragu, creamy béchamel and bubbling cheese. It is the kind of soul warming dish you will be dreaming about long after the plates are cleared.
And if lasagna is not enough to sway you, the rest of the line up is pure pasta heaven. Think beef ragu with rigatoni and parmigiano, silky carbonara with crispy bacon and mascarpone, vibrant prawn and crab linguine with a hit of chilli and cherry tomatoes, and a bold amatriciana with pork and fennel sausage. Veggie lovers, the baked ziti with roasted vegetables, spinach, ricotta and Napoli sauce is bubbling cheesy perfection.
Need gluten free? It is available on request for an extra $5.
So if your midweek plans are looking a little dull, this is your sign to rally the crew, rug up and make a booking at Vici. Bottomless lasagna is calling your name.
Reserve your spot now here.
