Master the art of guac and wow your friends with your pro-level skills!
Ingredients
2 ripe avocados
2 tbsp finely diced red onion
1 tbsp chopped fresh coriander (cilantro)
1 small jalapeño, finely diced (adjust to your spice preference)
Juice of 1 lime
Salt, to taste
Method
1.) Prep Your Ingredients: Scoop the avocado flesh into a medium-sized bowl and mash it with a fork until smooth or chunky, depending on your preference.
2.) Add the Flavors: Stir in the red onion, coriander, and diced jalapeño.
3.) Brighten It Up: Squeeze the lime juice over the mixture and stir to combine. The lime juice not only adds flavour but also keeps your guac vibrant and green.
4.) Season to Perfection: Add a pinch of salt and taste. Adjust the seasoning, lime, or jalapeño for your ideal flavour.
5. ) Serve and Enjoy: Pair your fresh guacamole with warm corn chips, use it as a topping for tacos, or serve alongside your favorite Mexican dishes. Delicioso!
Pro Tip: For an extra kick, sprinkle a pinch of tajín or chili powder on top before serving!
