The festive season has wrapped up for another year, so what's the next move for your free time? A post-festive season brunch catch-up, of course!
A Taste of La Dolce Vita at OTTO’s Sunday Summer Series
For a self-confessed brunch addict, this is the brunch of all brunches! Especially if you're yearning for a boujee brunch experience complete with a sensational riverside view, free-flowing beverages, live music, and a sharing menu by Head Chef Will Cowper that will leave you craving more! Imagine a mouth-watering selection of freshly shucked oysters, fried Roman artichokes, buffalo mozzarella with summer peaches, and Cowper’s iconic cacio e pepe spaghetti. We can confidently say this might just be the vibiest brunch experience in Brisbane.
A Mexican Fiesta at Trombas and Tacos at Mucho Mexicano
This brunch is a full-blown Mexican fiesta and the perfect way to reignite the fun factor post-festive season. Lock in your plans with your besties to indulge in two hours of frozen watermelon and coconut tromba margaritas, riot wine spritz, Estrella Damm beer, and a six-course menu full of mouth-watering Mexican bites – all for just $85! Expect to savour the tastes of zingy house-made guac, shredded beef cheek tacos, Manchego croquettes, Mexican street corn, flash-fried baby calamari, and chargrilled chicken tacos (drool!).
Beat the heat in style at Mas Tapas y Sangria at Ole
Elevate your weekend and shake off any post-festive season blues with Ole's updated Spanish brunch, perfect for the summer weather. Gather your nearest and dearest and head to Ole to enjoy the latest (and perhaps greatest!) bottomless brunch to land on Little Stanley Street. Get ready to indulge in two hours of drool-worthy tapas, Riot wine spritz, Frozen Tromba watermelon and coconut margaritas, and Estrella Damm beer at Ole for $85 per person. If you're looking for a stylish way to beat the heat, this is it!
