Array ( [media_gallery] => Array ( [images] => Array ( [0] => Array ( [gallery] => Array ( [ID] => 174284 [id] => 174284 [title] => Untitled-design-34 [filename] => Untitled-design-34.png [filesize] => 504414 [url] => https://eatsouthbank.com.au/carbon/assets/2021/03/Untitled-design-34.png [link] => https://eatsouthbank.com.au/stories/let-the-good-times-be-gin-at-this-incredible-dinner-experience/untitled-design-34/ [alt] => [author] => 0 [description] => [caption] => [name] => untitled-design-34 [status] => inherit [uploaded_to] => 28239 [date] => 2021-11-02 20:03:40 [modified] => 2021-11-02 20:03:42 [menu_order] => 0 [mime_type] => image/png [type] => image [subtype] => png [icon] => https://eatsouthbank.com.au/carbon/carbon-incorporate/images/media/default.png [width] => 720 [height] => 480 [sizes] => Array ( ) ) ) [1] => Array ( [gallery] => Array ( [ID] => 172342 [id] => 172342 [title] => Barbossa-7 [filename] => Barbossa-7.jpg [filesize] => 57552 [url] => https://eatsouthbank.com.au/carbon/assets/2018/05/Barbossa-7.jpg [link] => https://eatsouthbank.com.au/dining-guide/barbossa/barbossa-7/ [alt] => [author] => 0 [description] => [caption] => [name] => barbossa-7 [status] => inherit [uploaded_to] => 18799 [date] => 2021-11-02 19:03:41 [modified] => 2021-11-02 19:03:41 [menu_order] => 0 [mime_type] => image/jpeg [type] => image [subtype] => jpeg [icon] => https://eatsouthbank.com.au/carbon/carbon-incorporate/images/media/default.png [width] => 720 [height] => 480 [sizes] => Array ( ) ) ) [2] => Array ( [gallery] => Array ( [ID] => 172335 [id] => 172335 [title] => Barbossa-6 [filename] => Barbossa-6.jpg [filesize] => 71488 [url] => https://eatsouthbank.com.au/carbon/assets/2018/05/Barbossa-6.jpg [link] => https://eatsouthbank.com.au/dining-guide/barbossa/barbossa-6/ [alt] => [author] => 0 [description] => [caption] => [name] => barbossa-6 [status] => inherit [uploaded_to] => 18799 [date] => 2021-11-02 19:03:37 [modified] => 2021-11-02 19:03:41 [menu_order] => 0 [mime_type] => image/jpeg [type] => image [subtype] => jpeg [icon] => https://eatsouthbank.com.au/carbon/carbon-incorporate/images/media/default.png [width] => 720 [height] => 480 [sizes] => Array ( ) ) ) [3] => Array ( [gallery] => Array ( [ID] => 172340 [id] => 172340 [title] => Barbossa-5 [filename] => Barbossa-5.jpg [filesize] => 79884 [url] => https://eatsouthbank.com.au/carbon/assets/2018/05/Barbossa-5.jpg [link] => https://eatsouthbank.com.au/dining-guide/barbossa/barbossa-5/ [alt] => [author] => 0 [description] => [caption] => [name] => barbossa-5 [status] => inherit [uploaded_to] => 18799 [date] => 2021-11-02 19:03:40 [modified] => 2021-11-02 19:03:41 [menu_order] => 0 [mime_type] => image/jpeg [type] => image [subtype] => jpeg [icon] => https://eatsouthbank.com.au/carbon/carbon-incorporate/images/media/default.png [width] => 720 [height] => 480 [sizes] => Array ( ) ) ) ) [video_optional] => Array ( [video_url] => [use_youtube_thumbnail] => [hide_images_on_slider] => [hide_play_button_on_archives] => ) ) )

Let the Good Times Be-Gin at This Delicious Launch

Is there a better way to spend a night out than enjoying fine food and exquisite gin?

Barbossa Bar and Diageo are excited to invite you to the launch of Tanqueray Royal Blackcurrant and Gordon's Mediterranean Orange gin; and, trust us when we say, this is an event you won’t want to miss.

This incredible experience includes a four-course mouth-watering Caribbean inspired feast from Barbossa Bar, paired with a range of juniper goodness to get your taste-buds singing.

While the good times roll, you’ll also learn all about the history of gin from your personal presenter for the evening. Filled to the brim with delectable food and drinks, you’ll feel like a VIP at this exclusive catered event.

Let the good times be-gin and grab your tickets here, we can guarantee they’ll sell out soon.

×