Forget loading up on chocolate and stale Easter traditions! El Camino Cantina is throwing the 'Greatest Rita Show' over three epic weeks in March and April.
Trust us when we say this is an event you don't want to miss! Expect to see explosive flavours, sizzling Tex-Mex, and epic carnival vibes.
Dive into six limited-edition Ritas that have never been done before. We’re talking Easter funhouse-inspired flavours like cream’n soda, sour lemonade, bubble gum, sour grape cloud, cherry bomb, and chili triple-buttered popcorn. These delicious flavours is made all the more indulgent with the drunken bear toppers, aka gummy bears infused with tequila and Grand Marnier.
Oh, and did we mention they're also introducing a new range of puffy taco shells with new toppings, house-made salsa, and pickles? They're perfect for avoiding that feeling of being weighed down after a meal because these bad boys have been puffed to perfection!
That's not all; the fun continues with an epic finale of a carnival-style banana dessert. Savour the taste of banana fritters made with a southern-style dough and drizzled with gooey butterscotch, sweet cream sauce, and powdered sugar (drool!). We’ll gladly take banana fritters over chocolate Easter eggs any day!
Make sure you save the date for the carnival launch party, starting March 22nd with DJs setting the stage for the launch party on March 23rd. Gather your crew and book in for the ultimate Easter fiesta here.
Psst! Show your fave some love by voting for them in eatSouthBank’s 2024 foodie awards here.
