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7 Dishes You Need to Order Right Now From Barbossa’s New Menu

Barbossa just dropped a brand-new menu, and we are officially obsessed. If you haven’t planned your next feast at this South Bank fave, we suggest doing so immediately. Here are the seven drool-worthy dishes you absolutely need to order, like, stat.

1. Stuffed Mushrooms These Portobello mushrooms are the perfect vegetarian indulgence. Stuffed with spinach, roasted pumpkin, and creamy feta, and finished with a drizzle of Italian glaze, they’re equal parts hearty and delicious.

2. Seasonal Market Fish Fresh, flaky, and oh-so-delicate, this crispy pan-seared market fish comes paired with sweet potato purée, wilted spinach, broccolini, and a zingy mango salsa, all tied together with a dreamy garlic lemon butter sauce.

3. Fish Tacos Crispy, golden fish takes centre stage in these mouth-watering tacos, loaded with shredded cabbage, vibrant pico de gallo, and a dollop of tangy cocktail sauce for that perfect balance of freshness and flavour.

4. Creamy Garlic Prawns Seafood lovers, rejoice! These eight succulent prawn cutlets are sautéed with garlic and onion confit, then tossed in a white wine cream sauce. Served alongside wilted spinach and fluffy jasmine rice, this dish will make your taste buds dance.

5. Peruvian Steamed Mussels Get ready for an explosion of flavours with these Peruvian-style steamed mussels. Marinated in smoky adobo sauce and topped with onions, tomatoes, parsley, and chipotle red pepper, they’ll transport you straight to the shores of Peru.

6. Chicken Breast Saltimbocca This one’s for the meat-lovers: tender chicken breast wrapped in salty, crispy prosciutto, pan-seared, and cooked in a mouth-watering burnt butter and sage sauce. Served with chips and salad, plus your choice of gravy, pepper, or mushroom sauce, it’s a showstopper.

7. Southern Fried Chicken Burger Sink your teeth into this crispy fried chicken burger, layered with smoky bacon, crunchy slaw, and a generous hit of chipotle mayo, all hugged by a soft milk bun. Served with golden chips and sauce, it’s comfort food at its finest.

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