OTTO Osteria has just launched a new menu filled with snacks and small plates that are the perfect addition to those "let's go for a drink!" catch-ups. We've hand-picked seven irresistible dishes that you'll want to add to your must-try list.
1. Chargrilled Champagne Lobster
Treat yourself to luxury with the champagne lobster roll. Grilled to perfection, it’s paired with creamy mascarpone, aromatic dill, and a sprinkle of capers. We’re not drooling; you are!
2. Rigatoni with Blue Swimmer Crab
Dive into pasta paradise with the rigatoni dish featuring succulent blue swimmer crab, rich confit tomato, and basil. Each forkful is guaranteed to transport you straight to the Amalfi coastline.
3. Market Seafood
The market seafood dish is a total crowd-pleaser. Enjoy a fresh catch of the day served with vibrant tomato, basil, and a touch of tangy capers.
4. Mixed Leaf Salad
Crisp mixed leaves, tangy mustard dressing—need we say more? The salad is not just a side dish; it's a refreshing palate cleanser that'll leave you feeling revitalized and ready for more culinary adventures. Paired perfectly with a crisp glass of Pinot Grigio!
5. Fig with Goat’s Curd
Indulge with this sweet and savoury fig and goat's curd creation. Topped with crunchy hazelnuts and drizzled with aged balsamic, trust us, it will have you coming back for seconds.
6. Burrata with Agrodolce
Creamy burrata meets sweet and tangy agrodolce (aka. an Italian sweet and sour sauce)! This classic Italian dish is a celebration of simplicity and quality ingredients, guaranteed to leave you craving more for days after.
