Let's be real—no one's reaching for a salad when it's freezing outside (by a Brisbanite standard!). If you're anything like us and craving something warm and comforting, we've got just the thing for you. Here are our top 6 dishes that’ll hit the spot this winter!
1. Motto Motto – Black Tonkotsu Ramen
Ramen is the ultimate winter comfort food, and Motto Motto's Black Tonkotsu Ramen is a game-changer. Imagine this: a rich pork super broth, shoyu kaeshi, a slow reduction of garlic and shallots, fresh noodles, seaweed, a marinated soft-boiled egg, and fresh shallots. Pro-tip: don’t skip the takana (pickled mustard greens) for that extra kick! As self-proclaimed ramen aficionados, we promise this dish will blow you away.
2. Ma Pa Me – Phanaeng Barramundi Curry
Next up, Ma Pa Me’s Phanaeng Barramundi Curry. This Thai gem features a tender barramundi fillet, bamboo shoots, green beans, corn ribs, herbs, and crushed peanuts, all swimming in a light red curry. It's aromatic, warming, and just what you need to fend off those winter chills.
3. Popolo – Raviolo Cacio E Pepe
Looking for something rich and indulgent? Popolo's Raviolo Cacio E Pepe is your answer. These dreamy ravioli are stuffed with a luxurious mix of ricotta-mascarpone and shaved white truffle (drool!). It's utterly irresistible and destined to be your new go-to comfort dish.
4. The Jetty – Roasted Duck Breast
For a sophisticated twist on comfort food, check out The Jetty’s Roasted Duck Breast. This dish features succulent duck breast paired with roasted cauliflower puree, broccolini, pickled onion, sultanas, and a rich jus. Perfect for your next date night.
5. Tippler’s Tap – Pork Loaded Fries
When it comes to hearty, soul-warming snacks, Tippler’s Tap’s Pork Loaded Fries are the ultimate indulgence. Imagine fries topped with slow-cooked pulled pork, onions, beer-infused cheese, bourbon BBQ sauce, sour cream, and fresh shallots. It’s the comfort food equivalent of a warm hug, and trust us, it hits all the right spots.
6. Gnocchi Gnocchi Brothers – Traditional Lasagne
Love lasagne but don’t have the time to make it? The legends over at Gnocchi Gnocchi Brothers have you covered. Their chefs craft a premium sauce with Australian beef and pork mince, slow-cooked for over four hours. Each layer is packed with the finest pasta sheets and house-made béchamel. It's the epitome of taste perfection and the ultimate winter warmer.
