Brisbane foodies, don’t miss your chance to dine with celebrity chef Kichi Kichi this March at Harajuku Gyoza South Bank!
Featuring his iconic Omurice, a welcome drink, and a drool-worthy spread of Harajuku Gyoza’s greatest hits, this event is a foodie’s dream come true.
Tickets are $150 per person (sold in pairs) with one-hour sessions from 23–25 March. Be quick—tickets are selling fast!
Secure you spot now here.
