Cinco de Mayo is coming in hot at El Camino South Bank with five days of Tex-Mex flavour, fiery drinks, and non-stop party vibes. From May 1 to 5, get around a limited-edition taco trio loaded with smoky Beef Barbacoa, juicy Pork Carnitas, and bold Chicken Mole with a Tex-Mex twist.

Wash it all down with spicy Ritas rimmed with tajín and lime, then gear up for the ultimate fiesta on Saturday, May 3, when a mariachi-fuelled blowout will bring the beats, the bites, and the big energy. It’s set to be a Cinco de Mayo celebration like no other — grab your crew and book in now here.