The Jetty’s legendary Riverfeast has arrived, and trust us—you don’t want to miss it. This exclusive six-part dining series pairs next-level eats with epic drink collaborations on the last Thursday of each month. First up? A four-course feast on April 24 at 6:00pm, expertly paired with Slipstream Brewery’s finest pours. The ultimate way to kick off the long weekend.
What’s on the menu, you ask? Think crispy rye crumbed camembert with sausage crumb and fried onion, plus Dutch cream potato skins with cheese foam and toasted macadamia to get those taste buds tingling. Then, dive into a creamy barley and oat risotto with Manchego cheese and cured pepper egg before indulging in the pièce de résistance: slow-cooked lamb shanks with sweet potato purée, Slipstream saison and red wine jus. And for dessert? A brandy snap brownie with beer cream and a toffee shard. Drooling yet?
All this, served up with those unbeatable riverfront views and seriously good vibes. Plus, Riverfeast is switching things up every month with fresh collabs – next up, a Patron Tequila fiesta. Say less.
This one’s guaranteed to sell out, so don’t sleep on it. Secure your spot for $85pp here and prepare to feast like a king.
Your long weekend plans? Sorted.
